The State Hornet

Ash Wednesday on campus marks 40 days of surrendering favorite habits until Easter

Monica Velez

February 19, 2015

The Newman Catholic Community Club at Sacramento State hosted two masses in observance of Ash Wednesday, the follow-up to Fat Tuesday, at the University Union.Ash Wednesday marks the start of lent, that requires Catholics to relinquish treasured pleasures for 40 days until Easter, from cookies to chocolate ...

A tale of two cheeses

State Hornet Staff

November 21, 2014

What started as an attempt to become the world’s first edible plate resulted in a glorious masterpiece of a creation that took the United States by storm as a staple of American culture.What am I referring to? I mean the steamiest, the cheesiest, the sometimes greasiest concoction of tomato sauce and ...

OneSpeed uses fresh and local ingredients for it’s italian dishes

Erika Bradley

April 2, 2014

At the cross section of 48th Street and Folsom Boulevard, stands OneSpeed, a bicycle themed pizza restaurant. Appropriately named OneSpeed, its casual atmosphere is ideal for anyone looking to enjoy a few drinks with freshly prepared Italian dishes. “It’s the same principles and ideals of presenti...

Grilled pizza is a perfect fit for hosting summer barbecues

Top off your hawaiian pizza with fresh basil and allow a few minutes to cool down before cutting.

Cody Powell-McClintock

May 29, 2013

With summer approaching fast, get ready to fire up the barbecue and cook up a special take on a classic pizza favorite. Summer and barbecuing go hand in hand. The hot days coupled with the cool nights seem to beckon for the need to grill meats and vegetables alike. In addition, barbecuing opens the floo...

Staff picks: Hot City Pizza

The Angry Pig from Hot City Pizza cooks in their oven before it's sliced up and served to hungry customers.

Hope Roberts

February 28, 2013

Hot City Pizza, a small pizza joint close to Sacramento State’s campus and next to the Greek restaurant Opa! Opa!, is easy to miss when driving by, but hard to forget once you experience a slice of its creative pizza. Richard Anderson, who works at Hot City Pizza, shared which pizza is its most popu...

Staff pick: Uncle Vito’s Slice of NY

One of Uncle Vito’s most popular pizzas is the pesto with slices of tomatoes on top.

Anna Puccinelli

February 27, 2013

There is nothing not to love about pizza; It tastes good hot or cold, for breakfast or dinner, or to satisfy drunk munchies. My mouth waters at the thought of that first bite of cheesy, greasy pie-shaped dough. Uncle Vito’s Slice of N.Y. is a small pizza joint on 1501 16th St. in midtown Sacramento conne...

Happily partying with healthy food

Janice Daniels

January 27, 2012

Last Friday I threw a “Happy Healthy Potluck Party” for my friends and me. My goal with this event was to get everyone to make a dish, preferably vegan or vegetarian, and bring it to share. I provided the main dishes - homemade vegan and vegetarian pizzas - topped with bell peppers, mushrooms, tomatoes,...

Pizza and bicycles make a delicious combo

Employee Kameron Klima sprinkles cheese on a pizza after
hand-stretching homemade dough Oct. 11 at OneSpeed Pizza in East

Janice Daniels

October 19, 2011

After a long bike ride around Sacramento, most people would not deny a bite of pizza. Why not stop at OneSpeed for, what many might call, heaven in your mouth? Do not think this restaurant is called OneSpeed for nothing, either. It becomes clear at first sight the managers and employees are bike enthu...