GALLERY: 2nd Farm-to-Fork dinner celebrates farmers on Guy West Bridge


Matthew Nobert - The State Hornet

Guests of the second annual Sacramento State Farm-to-Fork dinner on the Guy West Bridge sit at their tables, waiting to be served by the student servers from on-campus restaurant Epicure on Wednesday. This year’s dinner focused on the lives of farm laborers and their work.

Matthew Nobert and Molly Berg

This year’s Farm-to-Fork dinner on the Guy West Bridge was held on Wednesday, celebrating the lives of farm laborers and their work. The menu of the night included herb-roasted chicken glazed in a lemon cream sauce, watermelon feta arugula salad, and salted caramel apple tarts.

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