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The student news site of Sacramento State University

The State Hornet

The student news site of Sacramento State University

The State Hornet

The student news site of Sacramento State University

The State Hornet

All content by Camille Anglo and Alex Mecredy
Adding French toast to a BLT gives the classic sandwich a moist, salty crunch that compliments the crispy bacon slices.

French toast has never tasted so good

Camille Anglo and Alex Mecredy
October 9, 2012

The French toast BLT is a twist on both the sandwich and classic breakfast favorite.

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