Sacramento State students can enjoy pumpkin, spice and everything nice with these local treats and easy recipes to try at home. From cozy lattes to fresh pastries, this guide covers the best ways to taste the season.
Terra Madre Americas came downtown last weekend to bring Sacramento together to enjoy diverse food cultures. Live cooking from celebrity chefs, new foods to try and artisans selling a variety of crafts and goods kept people entertained.
Our Street Night Market brought Sacramento together with six blocks of nightlife vibes. Trying new food, talking to vendors, or even dancing in the silent disco gave people something fun to do Saturday night.
Sacramento’s worry-free alternatives have more to satisfy than just your dietary needs. Discover five local restaurants that are sure to have you craving more.
Alex Blaise, known as SacBoyEats, is using his platform to mentor students and spotlight Sacramento’s small businesses, especially Black-owned eateries.
Battle of the Chefs semi-finalists compete at Sacramento State dining commons, featuring Chef Aguilar from University of California, Irvine and Chef Villanueva from California State University, Dominguez Hills.
