With their gooey, chewy and chocolatey taste, it may seem surprising that these treats lack the traditional use of animals products often found in cookies. Most chocolate chip cookie recipes call for the...
“Focaccia” rolls off the tongue when said out loud and is just as easy to bake as it is to say. This simplicity may be why the bread has survived history for so long. According to foodtimeline.org,...
The smell of russet potato fries – or “papas” as my mom called them – frying over oil in a hot cast iron pan will forever be ingrained in my mind. I can remember waking up to the smell like it...
